Heating Tips

You’ve ordered your delicious meatloaf cupcakes from The Meatloaf Bakery. And now it’s time to heat them up! Just follow these simple heating instructions and you’ll be on your way to a tasty lunch, dinner or snack!

Keep frozen until ready to heat. Do not thaw before heating. Heating times may vary. Please be search internal temperature reaches 165°F as measured with a thermometer.

Conventional oven (recommended): Preheat oven to 375°F. Remove plastic wrap from tray. (Be sure to rewrap and refreeze any cupcakes you’re saving for another day.) Place cupcake (s) on non-stick pan. Heat single cupcake for about 30-35 minutes. (Add 4-5 minutes for each additional cupcake). Cover loosely with foil to reduce browning if desired. Allow cupcakes to rest for 2 minutes before serving. Heat thoroughly until cupcakes reach an internal temperature of 165°F.

Microwave: Remove plastic wrap and place cupcake (s) on a microwave safe plate. (Be sure to rewrap and refreeze any cupcakes you’re saving for another day.) Heat on medium for approximately 5 minutes or until internal temperature reaches 165°F with a thermometer. Add 2-3 minutes more for each additional cupcake. Heating times based on a 1250-watt microwave.